Greek with Kalamata Made With Avocado Oil & Extra Virgin Olive Oil

Ingredients:

Avocado Oil, Filtered Water, Extra Virgin Olive Oil, Red Wine Vinegar, Organic White Vinegar, Black Olive Paste (Black Olives, Olive Oil, Sea Salt, Oregano, White Wine Vinegar), Kalamata Olives (Kalamata Olives, Water, Extra Virgin Olive Oil, Salt, Vinegar), Sea Salt, Cayenne Pepper Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Black Pepper, Xanthan Gum, Dried Oregano, Lemon Juice Concentrate.