Greek with Kalamata
Ingredients:
Filtered Water, Extra Virgin Olive Oil, Olive Oil, Organic White Vinegar, Red Wine Vinegar, Black Olive Paste (Black Olives, Olive Oil, Sea Salt, Oregano, White Wine Vinegar), Kalamata Olive Paste (Kalamata Olives, Water, Extra Virgin Olive Oil, Salt, Vinegar), Sea Salt, Hot Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Black Pepper, Xanthan Gum, Dried Oregano, Lemon Juice Concentrate.
| Nutritional Facts | |
| 11 servings per container | |
| Serving size | 2 tbsp. (1 oz./30mL) |
| Amount per serving | |
| Calories | 140 |
| % Daily Value* | |
| Total Fat 15g | 19% |
| Saturated Fat 1.5g | 8% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 180mg | 8% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes 0g Added Sugars | 0% |
| Protein 0g | |
| Vitamin D 0mcg | 0% |
| Calcium 2mg | 0% |
| Iron 0mg | 0% |
| Potassium 3mg | 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |